Cheese Ball Recipe With Kraft Roka Blue

Roka Blue devotees often have problems finding this cheese spread. 14 cup blue cheese crumbled.


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Overnight in a Saran-wrapped lined bowl easier to handle and make into a ball.

Cheese ball recipe with kraft roka blue. 1 5 oz jar. 1 4 to 5 oz jar Kraft cheese spread Roka Blue. Mar 10 2015 - This page contains recipes for Kraft Roka Blue spread substitute.

Chill at least one hour in refrigerator. Wet hands and roll into 3 good sized balls. With a blender mix together all ingredients EXCEPT the nuts.

Marians Cheese Ball. Dried minced onion to taste. 12 lb butter 2 sticks.

Room temp 5 oz Kraft Roka Blue Cheese Spread 5 oz Kraft Old English Cheese Spread 8 oz cream cheese. 1 5 oz jar Old English spread. Room temp 2 tablespoon Worcestershire 1 tablespoon garlic powder cut in half if you prefer less garlic 1 tablespoon onion powder Chopped walnuts or pecans optional.

Add garlic or onion salt to taste. Savory Cheese Ball Blue cheese contributes a pleasant tangy bite and olive a saltiness to this creamy cheese ball recipe. Add 1 tablespoon at a time of water up to 5 tablespoons for a thinner consistency if desired.

Water for thinning if desired. 1 jar each of Roka Bleu cheese Old English sharp Cheddar cheese. Allow package of cream cheese to soften then mix together with jar of Old English and Roka Blue cheese spreads.

Refrigerate for 30-60 minutes until firm and workable. This recipe equals two of the original 5 ounce jars. 2 8 oz pkgs.

Shape into 1 or 2 balls I always do 2 so that there are more nuts to go around. For the optimum taste let the cheese ball stand at room temperature for 20 minutes before servingJan Stawara Howell Michigan. Allow mixture to set in refrigerator until firm 20-25.

Roll each cheese ball. Jar bacon cheese spread. Roll in pecan meal after forming into balls or logs.

Have cheeses at room temperature. Cheddar cheese almonds cream cheese shallots blue cheese crumbles and 1 more BLUE CHEESE BALL The Spiffy Cookie bacon unsalted butter crumbled blue cheese garlic powder chopped pecans and 4 more. DIRECTIONS Let all three cheeses get to room temperature.

Combine the cream cheese blue cheese cheddar cheese minced onion celery and Worcestershire sauce. Cream cheese softened. Mix softened cream cheese Kraft Old English Cheese blue cheese onion and Worcestershire until completely combined.

Making a copycat version is easy. Dash of garlic powder. Mix the cream cheese and blue cheese until well blended.

You may want to chill after mixing for two or three hours before forming in balls and rolling in pecan meal.


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