Mozzarella Cheese Sticks Dip Recipe

Dip back into the egg mixture and now into the Panko mixture pressing the crumbs on each piece of cheese. Coat cheese sticks in flour mixture.


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Place the eggs and milk in a third bowl and beat until well mixed.

Mozzarella cheese sticks dip recipe. In a separate shallow dish like a pie plate stir together the breadcrumbs Parmesan cheese and salt. Dip the spinach dip sticks into the flour then the eggs then the breadcrumbs then back into the eggs and finally back into the breadcrumbs. While sauce is cooking prepare mozzarella sticks.

Set the breaded sticks aside on a plate. Heat oil in a pot over medium-high heat. Combine panko garlic powder oregano salt and pepper on a medium sized plate.

Dip cheese sticks in egg mixture to cover. So I am making Mozzarella Cheese Sticks. Dip each stick in flour to coat.

You can substitute mozzarella with string cheese cheddar or even mix three to four types of cheeses together creating a 4 stagioni cheese stick. Place flour on a small plate. You can also fold in some cooked chopped veggies artichokes or spinach for extra nutrients or add some herbs such as dill basil or parsley for that extra flavor.

Fry the breaded sticks. Spread evenly into a plastic wrap-lined pan or casserole dish and freeze for 2 hours or until firm. Dip each piece of cheese into flour then into.

I hope you try this. Place the breadcrumbs salt and pepper in a second bowl and stir to combine. Mozzarella sticks are my personal favorite and I am here sharing this recipe with you all.

Working with one piece of cheese at a time dredge each piece of string cheese in flour mixture shake off excess. Add tomato sauce and stir to combine. Dip each cheese stick into the egg mixture then gently roll into the flour mixture.

Coat cheese sticks a second time in flour mixture making sure cheese is covered completely. In a shallow bowl whisk together the eggs and milk. Combine cream cheese mozzarella and ranch seasoning in a large bowl mixing until homogenous.

Dip in egg mixture then coat in breadcrumb mixture and press to ensure it. Working one at a time dip each mozzarella stick into the egg wash let the excess drip off then roll in the breadcrumbs.


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