Sbs Food Bacon Jam Recipe

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Sbs food bacon jam recipe. Pour off excess oil from pan and add onions and garlic. And while that particular burger uses bacon jam-packed with a myriad of flavoringsthink brown sugar garlic cinnamon bourbon balsamic vinegar coffee and moreeven a simple bacon jam amps up the flavor on a burger. Put the bacon skillet over medium-high heat add the brown sugar molasses honey cider vinegar sherry garlic powder mustard powder shallots and garlic and bring the mixture to a slight boil.

Add vinegar brown sugar maple syrup coffee and bourbon. Reserve 1 tablespoon bacon fat and discard remainder. Add the olive oil and shallots and cook until the shallots are slightly translucent and give off a nice fragrance about 3 minutes.

Add bacon fat onions and garlic to one skillet and cook stirring frequently until onions are softened and translucent about five minutes. Cook over a medium heat until onions are translucent about 5 minutes being careful not to burn the garlic. Start with a large saute pan over medium heat.

This recipe adds Sriracha for heat and bourbon for a boozy twist. In a large saucepan cook bacon over medium heat until fat is rendered and bacon is lightly browned about 2 minutes. Bacon jam is a sticky sweet and salty side you can serve on toasted bread hamburgers or hotdogs.

Bacon jam on a burger is life-changing as this epic burger with 15-ingredient bacon jam recipe proves.

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