Sausage Rounds Appetizer

Cook cherries and sausage 7 to 9 minutes or until cherries soften and release juices and sausage is cooked through. Add in the chopped onions and cook until they are soft 5-7 minutes.

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Preheat oven to 425F.

Sausage rounds appetizer. Roughly chop the cherries and finely chop the green onion then mix. Slice bacon strips in half Wrap a half-piece bacon around each sausage round. Sausage and Green Pepper Wontons from Julies Eats and Treats Wonton wrappers are such a great appetizer shortcut.

Using a 3 14 round cutter cut out 8 rounds of dough and place each round into the center of a mini muffin tin. Add all other ingredients to the meat mixture and cook until the cheese melts stirring as it cooks. In a large skillet heat the olive oil over medium heat.

Cut into bite sized pieces about 6 per sausage. Roll the sausage links in the dough leaving the seam underneath. Brown Ground Beef and Pork Sausage together.

Sweet and Spicy Sausage Rounds in a Crock PotIngredients needed1 lb Kielbasa sausage23 cup blackberry jam13 cup steak sauce1 tbsp yellow mustard12 tsp gr. Slice sausage into 1-inch circles about 5 per link. Add in the sausage and cook until no longer pink.

Green onion panko baby portobella mushrooms cream cheese chorizo sausage and 1 more. Polish Mistakes Savory Sausage Cheese Bites makes 40-45 appetizer servings 1 pkg Jimmy Dean Sage Sausage cooked drained and crumbled 1 lb Ground Beef cooked drained crumbled ½ tsp Worcestershire sauce ¼ tsp hot pepper sauce 2 Tbsp ketchup 1 lb Velveeta Cheese cubed 1 pkg party rye bread or larger ryepumpernickel bread for main course Cook meats adding in sauces and ketchup. Roll out the leftover dough and cut out 2 more rounds.

Place a sausage link in the center of each of the four quadrants of the dough and gently cut the dough into four see picture image grid above. Ingredients 1 large russet potato 2 tablespoons butter ½ teaspoon granulated garlic ½ teaspoon kosher salt ½ teaspoon black pepper ¾ cup shredded mozzarella cheese 2 roma tomatoes sliced 12 slices smoked sausage about ¼ pound ½ teaspoon. Place onto a baking sheet with a 1.

Repeat with the other. Drain grease thoroughly from meat mixture. While browning meat cut up velveeta into chunks.

Add in the garlic and. Perfect for little bit-sized.

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